Planning, Design and Coordination by Katie Foulds of Kirkbrides
Ceremony Location: Church of the Gesu
Reception Location:
The Country Club
Bagpiper: Donald Willis
Band: Bluewater Kings
Cake and Desserts: Luna Bakery
Desserts (Donuts): Krispy Kreme (donut wall through Kirkbrides)
Desserts (Ice Cream): Piccadilly Creamery
Floral Décor: Blooms by Plantscaping
Food Truck (Late Night Snack): Barrio
Lighting: Rock the House
Linens/Rentals: Event Source
Makeup: Cleveland Makeup Artistry
Photography: Hunter Photographic
Photobooth: Cleveland Music Group
Rentals (chairs, setee, apple crates): Borrow
Stationery: Blue Envelope Boutique
Transportation: A1 Mr. Limo
Videography: The Image in Motion
Barrio
Taco Truck arrived as the evening was winding down so guests could have
one last bite before sending the Bride and Groom off with
sparklers. Each detail was perfectly captured by the remarkable Hunter
Harrison. Be sure to check out the video from The Image in Motion to
have your own interactive experience with Kelsey and Matt’s wedding!
Kelsey and Matt’s classic, natural wedding at The Country Club was more than a wedding – it was an interactive experience!
Kelsey’s
vision was so refreshing and fun – she embraced classic influences but
wanted to insert unique and fun touches to make the entire day
comfortable, easy and enjoyable for her guests.
Working with Blooms by Plantscpaing to bring together Kelsey’s
floral vision was a dream. From the beautiful centerpieces to the
hanging orchid chandelier the Club was adorned with sumptuous floral
pieces.
As
guests arrived at the Club, they enjoyed cocktail hour on the patio
with a lovely boxwood photo backdrop designed by the florist. The cigar
bar, a surprise for the Groom, was a hit! No party is complete without
an oversized Veuve bottle, popped by the father of the bride!
We dressed up
the dinner tables with Bentwood chairs from Borrow and a variety of
charger plates, linens, napkins and glassware – the room was glistening
with décor as guests entered.
As
guests moved from the dinner portion of the evening to dancing and
merriment in the Living Room they passed through what we named “the
hallway of desserts” complete with a donut wall, assortments of mini
pastries from Luna, and Piccadilly ice cream! There were even two wedding cakes – one traditional, and one Bumpy Cake, the Groom’s favorite!
I
loved all of the green touches from the gorgeous stationery down to the
sugar cookies in the dessert hallway - a subtle nod to the Bride
and Groom's alma mater, Michigan State.
The
Bride loves Christmas, so we brought a little holiday cheer to the
August evening with Christmas ornaments that each guest signed for the
Bride and Groom’s first Christmas Tree.
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